DAY 7: October 7th
LOCATION: Patsy's Pizzeria (34th St and 3rd avenue, NYC)
GUEST(S): Maddy Mako, Michael Jeffrey Cohen, Alan Fessenden, Jen McNeil, Amanda Allan
ORDER: 4 slices of pepperoni
PIZZA REPORT: Good pizza down pat-sy's. I downed half a large pizza in minutes. My favorite part of the pizza is the coal-fired crust but every other aspect is in a close tie for second. The spicy pepperoni is hand cut and curls up slightly around the edges when placed in the superheated oven. I love that. The cheese is fresh mozzarella and, if I'm not mistaken, the sauce is imported from Italy. Despite the fact the sauce travels half way around the world, the cooks spread it on plenty. Patsy's knows how to churn out perfect pizzas at an extremely fast rate. Most dine in pizza places take too long to go to for lunch but not Patsy's. You can come in, sit down, give your order, get your order, eat your pizza, and leave in under an hour and never feel rushed.
Friday, October 7, 2005
Day 7, 2005: Patsy's Pizzeria (Murray Hill, NYC)
Posted by Sean Taylor at October 07, 2005