DAY 22: October 22nd
LOCATION: John's Pizzeria (44th St. and 7th Ave., NYC)
GUEST(S): Rachel Biello, Marlena Bittner, Rob Cacy, Jennifer Hammaker, Kasha Lewis
ORDER: 1 slice of cheese, 4 slices of Bruschetta, sausage and basil
PIZZA REPORT: Holy Pizza! John's Pizzeria (midtown) inhabits a building that at one time was a cathedral. The crispy coal fired brick oven crust tastes so good that it seems as if there still may be a little divine intervention. All 5 slices were delicious. Good topping coverage, excellent cheese placement, and the slightly charred crust made the ensemble absolutely brilliant. I also went out on a limb and tried my first slice of Bruschetta pizza. I soon after ate my second through fourth slices of Bruschetta pizza. Rather than having tomato sauce, the Bruschetta pizza has sliced/diced tomatoes - much like authentic Italian pizza (I’m told), It really is tasty. Even though sauce is probably the most important component part of a great pizza, I truly did enjoy my four slices of sauceless Bruschetta pizza.
Wednesday, October 22, 2003
Day 22, 2003: John's Pizzeria (Midtown, NYC)
Posted by Sean Taylor at October 22, 2003